My first menu for CA212.

[terrorlynn]

Does this sound tasty?  Additionally, I need a chef icon.  Please help...

Edited to add: the ( V ) denotes items that are vegetarian or vegan

Appetizers and Soup-

Edamame Guacamole  (V)- Smooth and creamy edamame puree blended with just a touch of heat and served with warm pita bread.

Pear and Blue Cheese Puffs (V)- Delicate puff pastry wrapped around thin slices of Anjou pear and tangy blue cheese.

Italian Sausage Tortellini Soup - Cheesy tortellini nestled in a rich beef broth, along with tender vegetables and juicy Italian sausage meatballs.

Lentil, Garlic, and Rosemary Soup (V) - A hearty soup of simmered red lentils, savory roasted garlic, and aromatic rosemary, served with warm French bread.

Salads-

Thai Chicken Salad - Crisp romaine lettuce tossed with salty peanuts, bean sprouts, verdant cilantro, and shredded carrots, topped with grilled chicken and a spicy red chile dressing

Baby Greens with Spiced Pecans, Grapes, and Gorgonzola Crusted Flank Steak - Tender baby lettuce with sweet red grapes, crunchy pecans, and juicy flank steak topped with sharp Gorgonzola cheese.

Greek Salad with Lemon Tofu  (V)-  Baby spinach, fresh cucumbers, salty Kalamata olives, ripe cherry tomatoes, feta cheese, and lemon marinated tofu.

Sandwiches-

Falafel  (V)- A middle eastern classic of seasoned chickpeas baked until crispy and nestled in toasted pita bread.

Mushroom, Leek, and Cheddar Panini (V)- Hearty portobello mushrooms, fresh leeks, and sharp cheddar cheese toasted on thick slices of oatmeal bread until golden-brown.

Veggie Burger (V) - Fresh roasted veggies chopped and blended in to a health conscious patty and grilled, topped with mozzarella cheese and served on dark rye bread.

Blackened Salmon Po' Boy - Atlantic salmon blackened with Cajun spices, tossed with crisp cabbage and creamy mayonnaise, served on a toasted french roll.

Desserts-

Cupcake Trio - 3 miniature cupcakes: dark chocolate with whipped peanut butter frosting, vanilla with delicate lavender frosting, and golden butter with Nutella frosting

Pumpkin Creme Brulee (V)- Creamy pumpkin baked in to a smooth and rich custard, served with golden caramelized sugar on top. 

Comments

[nhyrvana.livejournal.com]

I CAN HAS LEFTOVERZ PLZ?! KTHNX.

As for the icons:





Not sure what you're looking for.
Those are off the cuff.

-emily

[terrorlynn.livejournal.com]

Thank you, lady! If I make these things, I'll tell you when we're serving them and see if I can wrangle some leftovers.

[nhyrvana.livejournal.com]

Deal.

(5 more days...!)

-em